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The White Hart – MENU

Nibbles

  • Warm Sourdough & Rosemary Focaccia, salted butter, olive oil & balsamic vinegar - £5.50 (v)

  • Mixed Olives - £5.00 (gf) (v)

  • Pickled Silverskin Onions - £3.50 (gf) (v)

  • Halloumi Fries, sweet chilli sauce - £7.50 (gf) (v)

  • Puffed Pork Crackling - £3.50 (gf)

  • Spiced Parsnip Crisps - £2.50 (gf) (v)

  • Crispy Black Pudding Bonbons - £4.00

  • Breaded Whitebait, tartare sauce & lemon - £8.50

  • Pork, Leek & Sage Sausage Roll - £8.00

Starters

  • Roasted Mushroom & Thyme Soup, served with grilled & buttered rosemary focaccia - £7.50 (v)

  • Garlic Wild Mushroom Crumpet, grated parmesan & micro parsley - £8.50 (v)

  • Prawn & Smoked Salmon Cocktail, sun-dried tomato marie-rose, buttered sourdough bread - £10.00

  • Crispy Chilli Chicken Wings, crumbled stilton, smoky garlic mayo & red chilli - £9.50

  • Maple & Bourbon BBQ Pork Ribs, pickled silverskins & crispy onions - 11.00

  • Whipped Brussels Pâté, caramelised onion chutney, grilled & buttered rosemary focaccia - 11.00

  • Sesame Glazed Pork Belly, chipotle mayo & coriander - 11.00

  • Baked Camembert, studded with garlic & drizzled with honey, served with plum & apple chutney & grilled rosemary focaccia - £12.00 (v)

Sides

  • Pigs in Blankets - £6.50

  • Cauliflower Cheese - £5.50 (v)

  • Roast Potatoes - £5.00 (gf) (v)

  • Chunky Chips - £5.00 (gf) (v)

  • Skinny Fries - £5.00 (gf) (v)

  • Cheesy Chips - £6.00 (gf) (v)

  • Garlic & Parmesan Fries - £6.50 (gf) (v)

  • Sweet Potato Fries - £6.50 (gf) (v)

  • Creamy Mash - £5.00 (gf) (v)

  • Onion Rings - £4.00 (gf) (v)

  • Side Salad - £5.00 (gf) (v)

  • Garden Peas - £4.00 (gf) (v)

  • Chilli Con Carne Loaded Fries - £11.50 (gf) (v)

Mains

  • Homemade Port & Sirloin Steak Pie, served with creamy mash, honey & malt roasted chantennay carrots, mixed greens & gravy - £19.50

  • Beer-Battered Haddock, chunky chips, minted marrowfat pea purée, tartare sauce & lemon - £18.00 (gf)

    • Add Chip Shop Curry Sauce - £1.50

  • Breaded Wholetail Scampi, chunky chips, mixed salad, tartare sauce & lemon - £18.50

  • Cumberland Pork Sausages, creamy mash, buttered peas, crispy onions & gravy - £16.50

  • Slow-Roasted Pork Belly, sage & onion stuffing mash, crispy black pudding, sautéed leeks, greens, pork crackling & gravy - £21.50

  • Chicken & Ribs, fried buttermilk chicken wings, maple & bourbon BBQ ribs, skinny fries, mixed salad & coleslaw - £21.50

  • Wild Mushroom Risotto, black truffle oil, parmesan crisps & watercress - £16.50 (gf) (v)

  • Pan-Roasted Duck Breast, garlic & herb parmentier potatoes, maple & ginger chantennay carrots, orange & apricot compote, crispy kale & spiced parsnip crisps - £26.50 (gf)

  • Pan-Roasted Salmon Fillet, horseradish crushed new potatoes, petit pois a la francaise & bearnaise sauce - £19.50 (gf)

  • 8oz Ribeye Steak, chunky chips, roasted plum tomato, flat mushroom, watercress & a choice of peppercorn sauce, blue cheese sauce or melted garlic butter - £29.50 (gf)

  • Turkey Roast Dinner, slow-roasted turkey breast, roast potatoes, root veg mash, sage, onion & sausage meat stuffing, Yorkshire pudding, gravy & sautéed greens - £19.00

  • Sweet Potato, Sage & Chestnut Roast, roast potatoes, root veg mash, sautéed greens, sage & onion stuffing, Yorkshire pudding & vegetable gravy - £16.50 (v)

Burgers

(All served on a sesame seed brioche bun with baby gem lettuce, red onion & plum tomato, served with fries & coleslaw)

  • Buttermilk Chicken Burger, two spice-coated fillets, melted cheese & chipotle mayo - £18.50

  • 8oz Dry Aged Beef Burger, smoked applewood cheddar, sliced gherkin & homemade burger sauce - £19.50

  • Curried Cauliflower Burger, sweet chilli sauce - £16.00 (v)

  • Roasted Mushroom & Halloumi Burger, flat mushroom roasted in garlic butter & topped with two slices of fried halloumi & black pepper mayo - £18.00 (v)

Bulk Up Your Burger?

  • Grilled Bacon - £3.50

  • Buttermilk Chicken - £4.00

  • 8oz Dry Aged Beef Patty - £6.50

  • Chilli Con Carne - £4.00

  • Fried Halloumi - £5.50

  • Roasted Flat Mushroom - £4.50

Sourdough Flatbreads

  • Garlic Flatbread - £6.00 (v) — With Cheese - £7.00 (v)

  • Margherita, mozzarella, cheddar & sun-dried tomatoes - £13.00 (v)

  • Four Cheese, mozzarella, cheddar, smoked applewood & parmesan - £14.00 (v)

  • Pepperoni, mozzarella, cheddar & pepperoni - £15.00

  • Xmas Dinner, mozzarella, cheddar, roast turkey, stuffing, crispy bacon, cranberry ketchup & gravy base - £17.50

  • Meat Feast, mozzarella, cheddar, pepperoni, ground beef, crispy bacon, chorizo & pork belly - £18.00

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