Menu

We serve food all day Tuesday to Saturday 12-9pm & Sunday 12-5.30pm. All food is freshly prepared. Our menu is subject to change.

STARTERS

Curried Cauliflower Soup, served with toasted bread £5.50 (v)

Garlic Wild Mushrooms in a cream sauce on toast, with watercress & parmesan shavings £6.50 (v)

Baked Camembert, date &
apple chutney with toast £7.50

Chicken Liver Pate, Red onion jam, dressed baby leaf & toast £7.00

Jack Daniels Apple-Cured Salmon, served with a Waldorf style salad with walnut bread £9.50

BBQ Porks Ribs, dressed baby
leaf & coleslaw £7.00

SIDES

Chunky Chips £3.50
Skinny Fries £3.50
Cheesy Chips £4.00
Garlic & Parmesan Fries £4.50
Sweet Potato Fries £4.50
Halloumi Fries £5.00
Truffle Mash £4.00
Onion Rings £2.50
Side Salad £3.50
Garlic Flatbread £3.50
Cheesy Garlic Flatbread £4.50

THE WHITE HART CLASSICS

Steak and Ale Pie, served with creamy mash, greens & gravy £13.50

Beer-Battered Haddock, chunky chips, mushy peas, tartare sauce & lemon £14.00

Venison Burger topped with venison haunch & pork belly, roast onion mayo, red onion jam & stilton served with fries & coleslaw £15.00

Buttermilk Chicken Burger topped with cheese & garlic mayo, served with fries & coleslaw £12.50

Halloumi Burger, topped with sweet chilli mayo, served with fries & coleslaw £11.00 (v)

ADDITIONAL ITEMS

Bacon £1.50 • Buttermilk Chicken £2.50 • Beef Chilli £2.50

A LA CARTE

Wild Mushroom Risotto, truffle oil, watercress & crispy onions £13.00 (gf) (v)

Roast Skate Fillet, chorizo stuffed breaded skate, garlic-crushed new potatoes, tender stem broccoli, cauliflower-caper purée & a roast chicken butter sauce £15.50

Honey & Blackberry Glazed Duck Breast, confit duck leg & beetroot quinoa, tender steam broccoli & pickled vegetables £16.50 (gf)

10oz Ribeye Steak, chunky chips, watercress, roasted mushrooms & plum tomato, served with garlic butter or peppercorn sauce £24.00 (gf)

Slow-Cooked Pork Belly, black pudding croquettes, creamy mash, apple puree, greens & gravy £14.50

NIBBLES

Homemade Bread, saffron & rosemary butter, salted butter, olive oil & balsamic vinegar £3.50 (v)

Mixed Olives £1.50 (gf) (v) 

Real Smoked Bacon Frazzles £3.00 (gf)

Salt & Vinegar Cockle Popcorn £3.50

Cured Meats, salami, bresaola, chorizo & parma ham £4.00

cockle popcorn

SANDWICHES

Served with dressed baby leaf salad, fries & coleslaw. Available 12-5pm

Battered Fish Finger, tartare sauce & baby gem lettuce £7.50

BLT, grilled bacon, baby gem lettuce, plum tomato & mayonnaise £7.00

Mature Cheddar & Branston Pickle £6.50 (v)

WRAPS

Served with dressed baby leaf salad, fries & coleslaw. Available 12-5pm

Grilled Halloumi, sweet chilli mayo & salad £7.00 (v)

Grilled Buttermilk Chicken, mayonnaise & salad £7.50

PIZZAS & FLAT BREADS

Margherita mozzarella, cheddar & sun-dried tomatoes
Flat Bread £7.00  Pizza £9.50

Wild Mushroommozzarella, wild mushrooms, truffle & basil pesto
Flat Bread £8.50  Pizza £11.00

Pepperonimozzarella, cheddar & pepperoni
Flat Bread £8.50  Pizza £11.00

BBQ Chickenmozzarella, grilled chicken, bacon, bell peppers, red onion & BBQ sauce
Flat Bread £8.50  Pizza £11.00

Meat Feastmozzarella, pepperoni, salami, chorizo, bresoala & bacon
Flat Bread £9.50  Pizza £12.00

TOPPED FRIES

Chilliskinny fries topped with chilli con carne, red onion, jalapenos, smoked applewood cheddar & mozzarella £8.50 (gf)

SUNDAY ROASTS

All served with Koffman roast potatoes, selection of veg, pork, sage & onion stuffing, Yorkshire pudding & chefs gravy

Rib of Beef

Leg of Lamb

Loin of Pork

Chicken Supreme

Mixed Roast a selection of all the above meats

Sweet Potato, Sage & Chestnut Roast, with veggie stuffing & gravy v 

Kids Roast A choice of any meat 

Sunday Sides 

Roast PotatoesCauliflower Cheese • Pork, Sage & Onion Stuffing

DESSERTS

“Egg & Chips” – £7.00

yoghurt panna cotta, orange & mango gel, lime shortbread, caramelised pineapple, raspberry & hibiscus ketchup

Sticky Toffee Pudding – £7.00
gingerbread biscotti, toffee sauce, spiced pumpkin puree & espresso ice cream

Bramley Apple & Cinnamon Crumble – £6.50
brandy snap, calvados syrup & vanilla ice cream

Lime & Black Cherry Cheesecake – £7.00
white chocolate & black cherry ice cream

Chocolate Orange Bread & Butter Pudding – £7.00
milk chocolate & orange creme anglaise & white chocolate-orange ice cream

The White Hart Cheeseboard – £11.00
Baron Bigod Brie, Barbers Vintage Cheddar, Oxford Blue & Red Fox Vintage, served with date & apple chutney, crackers, celery, apple & grapes

Come and visit us!

Tuesday to Thursday 

12pm-11pm

Friday & Saturday

12pm-12am

Sunday 

12pm-10.30pm