Menu
We serve food all day, every day! All food is freshly prepared.STARTERS
Soup of the Day, served with toasted bread £5.00
Duck Liver Pate, torched orange, whipped cider jelly & pistachio toast £7.00
Wild Garlic Mushrooms in a cream sauce on toast £6.50 (v)
Crispy Chilli Chicken Wings, blue cheese ranch dressing & pickled watermelon £6.50
BBQ Porks Ribs, dressed baby leaf & coleslaw £6.50
Sesame Glazed Pork Belly Bites, pineapple salsa & chipotle mayo £7.50 (gf)
Baked Camembert, date & apple chutney with toast £7.50
King Prawns & Chorizo cooked in white wine & garlic, served with sweet-pickled fennel & toasted bread £9.50
SIDES
Served with dressed baby leaf salad, fries & coleslaw. Available 12-5pm
Battered Fish Finger, tartare sauce & baby gem lettuce £7.50
Honey-Roast Ham, mustard mayo & baby gem lettuce £6.50
Grilled Bacon, baby gem lettuce, plum tomato & mayonnaise £7.00
Mature Cheddar & Branston Pickle £6.50 (v)
THE WHITE HART CLASSICS
Pie of the Day, served with creamy mash, greens & gravy £13.00
Beer-Battered Haddock, chunky chips, mushy peas, tartare sauce & lemon £13.50
Double Cheeseburger topped with burger sauce, served with fries & coleslaw £12.50
Buttermilk Chicken Burger topped with cheese & garlic mayo, served with fries & coleslaw £12.50
Halloumi Burger, topped with garlic mayo, served with fries & coleslaw £11.00 (v)
Buttermilk Chicken Breast, BBQ Pork Ribs chips, coleslaw & salad £13.50
ADDITIONAL ITEMS
Bacon £1.50 • 3oz Beef Patty £2.50 • Buttermilk Chicken £2.50 • Beef Chilli £2.50
RISOTTO – PASTA – SALAD
Pea Risotto, topped with torched brie, pea shoots & baby mint £12.00 (gf) (v)
Linguine Alfredo, topped with sun-dried tomatoes, basil pesto & buffalo mozzarella £11.50 (v)
Buttermilk Chicken Breast served with a salad of piccolo peppers, tomatoes, red onion & blue cheese dressing £13.00
Crispy Duck in Plum Sauce, with a beansprout, red onion, bell pepper & baby corn salad £14.00
Quinoa Salad with roasted Mediterranean veg, butternut squash & pomegranate £11.00 (gf) (v)
ON THE GRILL
Sesame-Roast Salmon Fillet, vermicelli noodles, wild mushroom miso broth & pak choi £15.50 (gf)
7oz Treacle-Cured Fillet Steak, dauphinoise chips, mushroom puree, tomato, parmesan & watercress salad, served with garlic butter or peppercorn sauce £29.00 (gf)
Moroccan Grilled Lamb Cutlets, roast new potatoes, harissa salad & coriander yoghurt £19.00 (gf)
NIBBLES
Homemade Bread, olive oil & balsamic vinegar £1.50 (v)
Mixed Olives £1.50 (gf) (v)
Real Smoked Bacon Frazzles £3.00 (gf)
Salt & Vinegar Cockle Popcorn £3.50
Charcuterie Board, bread & butter £5.00
SANDWICHES
Served with dressed baby leaf salad, fries & coleslaw. Available 12-5pm
Battered Fish Finger, tartare sauce & baby gem lettuce £7.50
Honey-Roast Ham, mustard mayo & baby gem lettuce £6.50
Grilled Bacon, baby gem lettuce, plum tomato & mayonnaise £7.00
Mature Cheddar & Branston Pickle £6.50 (v)
WRAPS
Served with dressed baby leaf salad, fries & coleslaw. Available 12-5pm
Plum-Hoisin Duck, bell pepper, red onion & beansprout £8.00
Grilled Halloumi, sweet chilli mayo & salad £7.00 (v)
Grilled Buttermilk Chicken, mayonnaise & salad £7.00
THE WHITE HART PLOUGHMAN’S PLATTER
PorkPie, Barbers Vintage Cheddar, Honey-Roast Ham, Pickles, Bread & Butter
£12.00
PIZZAS & FLAT BREADS
Margherita – mozzarella, cheddar & sun-dried tomatoes
Flat Bread £7.00 Pizza £9.50
Wild Mushroom – mozzarella, wild mushrooms, truffle & basil pesto
Flat Bread £8.50 Pizza £11.00
Pepperoni – mozzarella, cheddar & pepperoni
Flat Bread £8.50 Pizza £11.00
BBQ Chicken – mozzarella, grilled chicken, bacon, bell peppers, red onion & BBQ sauce
Flat Bread £8.50 Pizza £11.00
Meat Feast – mozzarella, pepperoni, salami, chorizo, bresoala & bacon
Flat Bread £9.50 Pizza £12.00
TOPPED FRIES
Carbonara – skinny fries topped chicken, bacon, creamy wild mushrooms, parmesan, mozzarella & cheddar £7.50 (gf)
Chilli – skinny fries topped with chilli con carne, red onion, jalapenos, smoked applewood cheddar & mozzarella £8.00 (gf)
Brie & Pesto – skinny fries topped with Cornish brie, sun-dried tomatoes, caramelised red onion & basil pesto £7.50 (gf) (v)
SUNDAY ROASTS
All served with Koffman roast potatoes, selection of veg, pork, sage & onion stuffing, Yorkshire pudding & chefs gravy
Rib of Beef
Leg of Lamb
Loin of Pork
Chicken Supreme
Mixed Roast a selection of all the above meats
Sweet Potato, Sage & Chestnut Roast, with veggie stuffing & gravy v
Kids Roast A choice of any meat
Sunday Sides
Roast Potatoes • Cauliflower Cheese • Pork, Sage & Onion Stuffing
DESSERTS
Lemon Posset – £6.50
blackcurrant sorbet & lime shortbread
“Eton Tidy” – £6.50
summer berries, crushed meringue, red berry sauces, & vanilla whipped cream
Sticky Toffee Pudding – £7.00
toffee sauce, date & earl grey puree, caramelised banana, & banana ice cream
(gf) Milk Chocolate Mousse on a Brownie Base – £7.00
white chocolate, & salted caramel ice cream
Carrot Cake Arctic Roll – £7.00
orange & stem ginger ice cream rolled in carrot cake with toasted walnuts & rum-soaked raisins
The White Hart Cheeseboard – £11.00
Baron Bigod Brie, Barbers Vintage Cheddar, Oxford Blue & Red Fox Vintage, served with date & apple chutney, crackers, celery, apple & grapes
Come and visit us!
Tuesday to Thursday
12pm-11pm
Friday & Saturday
12pm-12am
Sunday
12pm-10.30pm