Menu
We serve food all day Tuesday to Saturday 12-9pm & Sunday 12-5.30pm. All food is freshly prepared. Our menu is subject to change.STARTERS
Curried Cauliflower Soup, served with toasted bread £5.50 (v)
Garlic Wild Mushrooms in a cream sauce on toast, with watercress & parmesan shavings £6.50 (v)
Baked Camembert, date &
apple chutney with toast £7.50
Chicken Liver Pate, Red onion jam, dressed baby leaf & toast £7.00
Jack Daniels Apple-Cured Salmon, served with a Waldorf style salad with walnut bread £9.50
BBQ Porks Ribs, dressed baby
leaf & coleslaw £7.00
SIDES
Chunky Chips £3.50
Skinny Fries £3.50
Cheesy Chips £4.00
Garlic & Parmesan Fries £4.50
Sweet Potato Fries £4.50
Halloumi Fries £5.00
Truffle Mash £4.00
Onion Rings £2.50
Side Salad £3.50
Garlic Flatbread £3.50
Cheesy Garlic Flatbread £4.50
THE WHITE HART CLASSICS
Steak and Ale Pie, served with creamy mash, greens & gravy £13.50
Beer-Battered Haddock, chunky chips, mushy peas, tartare sauce & lemon £14.00
Venison Burger topped with venison haunch & pork belly, roast onion mayo, red onion jam & stilton served with fries & coleslaw £15.00
Buttermilk Chicken Burger topped with cheese & garlic mayo, served with fries & coleslaw £12.50
Halloumi Burger, topped with sweet chilli mayo, served with fries & coleslaw £11.00 (v)
ADDITIONAL ITEMS
Bacon £1.50 • Buttermilk Chicken £2.50 • Beef Chilli £2.50
A LA CARTE
Wild Mushroom Risotto, truffle oil, watercress & crispy onions £13.00 (gf) (v)
Roast Skate Fillet, chorizo stuffed breaded skate, garlic-crushed new potatoes, tender stem broccoli, cauliflower-caper purée & a roast chicken butter sauce £15.50
Honey & Blackberry Glazed Duck Breast, confit duck leg & beetroot quinoa, tender steam broccoli & pickled vegetables £16.50 (gf)
10oz Ribeye Steak, chunky chips, watercress, roasted mushrooms & plum tomato, served with garlic butter or peppercorn sauce £24.00 (gf)
Slow-Cooked Pork Belly, black pudding croquettes, creamy mash, apple puree, greens & gravy £14.50
NIBBLES
Homemade Bread, saffron & rosemary butter, salted butter, olive oil & balsamic vinegar £3.50 (v)
Mixed Olives £1.50 (gf) (v)
Real Smoked Bacon Frazzles £3.00 (gf)
Salt & Vinegar Cockle Popcorn £3.50
Cured Meats, salami, bresaola, chorizo & parma ham £4.00
SANDWICHES
Served with dressed baby leaf salad, fries & coleslaw. Available 12-5pm
Battered Fish Finger, tartare sauce & baby gem lettuce £7.50
BLT, grilled bacon, baby gem lettuce, plum tomato & mayonnaise £7.00
Mature Cheddar & Branston Pickle £6.50 (v)
WRAPS
Served with dressed baby leaf salad, fries & coleslaw. Available 12-5pm
Grilled Halloumi, sweet chilli mayo & salad £7.00 (v)
Grilled Buttermilk Chicken, mayonnaise & salad £7.50
PIZZAS & FLAT BREADS
Margherita – mozzarella, cheddar & sun-dried tomatoes
Flat Bread £7.00 Pizza £9.50
Wild Mushroom – mozzarella, wild mushrooms, truffle & basil pesto
Flat Bread £8.50 Pizza £11.00
Pepperoni – mozzarella, cheddar & pepperoni
Flat Bread £8.50 Pizza £11.00
BBQ Chicken – mozzarella, grilled chicken, bacon, bell peppers, red onion & BBQ sauce
Flat Bread £8.50 Pizza £11.00
Meat Feast – mozzarella, pepperoni, salami, chorizo, bresoala & bacon
Flat Bread £9.50 Pizza £12.00
TOPPED FRIES
Chilli – skinny fries topped with chilli con carne, red onion, jalapenos, smoked applewood cheddar & mozzarella £8.50 (gf)
SUNDAY ROASTS
All served with Koffman roast potatoes, selection of veg, pork, sage & onion stuffing, Yorkshire pudding & chefs gravy
Rib of Beef
Leg of Lamb
Loin of Pork
Chicken Supreme
Mixed Roast a selection of all the above meats
Sweet Potato, Sage & Chestnut Roast, with veggie stuffing & gravy v
Kids Roast A choice of any meat
Sunday Sides
Roast Potatoes • Cauliflower Cheese • Pork, Sage & Onion Stuffing
DESSERTS
“Egg & Chips” – £7.00
yoghurt panna cotta, orange & mango gel, lime shortbread, caramelised pineapple, raspberry & hibiscus ketchup
Sticky Toffee Pudding – £7.00
gingerbread biscotti, toffee sauce, spiced pumpkin puree & espresso ice cream
Bramley Apple & Cinnamon Crumble – £6.50
brandy snap, calvados syrup & vanilla ice cream
Lime & Black Cherry Cheesecake – £7.00
white chocolate & black cherry ice cream
Chocolate Orange Bread & Butter Pudding – £7.00
milk chocolate & orange creme anglaise & white chocolate-orange ice cream
The White Hart Cheeseboard – £11.00
Baron Bigod Brie, Barbers Vintage Cheddar, Oxford Blue & Red Fox Vintage, served with date & apple chutney, crackers, celery, apple & grapes
Come and visit us!
Tuesday to Thursday
12pm-11pm
Friday & Saturday
12pm-12am
Sunday
12pm-10.30pm