Dine With Us

View our Menu! We serve food all day Tuesday to Saturday 12-9pm & Sunday Roast 12-5.30pm. All food is freshly prepared.

NIBBLES

Homemade Bread, mustard & chive butter, smoked salted butter, chilli oil & wild garlic chardonnay vinegar £4.00 (v)

Mixed Olives £2.00 (gf, v)

Balsamic Pickled Onions £2.50 (gf, v)

Real Smoked Bacon Frazzles £3.50 (gf, v)

Salt & Vinegar Cockle Popcorn £3.50 (gf)

Halloumi Fries £5.50 (gf, v)

Cured Meats, salami, bresaola, chorizo & parma ham £5.00

SMALL PLATES

Carrot & Coriander Soup, spiced carrot crisps & buttered toast £6.50 (v)

Garlic Wild Mushroom Crumpet, parmesan & parsley £7.50

Beer-Battered Brie Bites, date & apple chutney, watercress, spring onion & chives £7.50 (gf, v)

Sesame-Glazed Pork Belly Bites, chipotle mayo & pineapple salsa £9.00

Chilli-Buttermilk Chicken Wings, shaved fennel, stilton sour cream & citrus dressing £7.50

BBQ Char-Siu Pork Ribs, toasted satay peanuts & cauliflower kimchi £8.00

Minted Lamb Croquettes, pea puree, pickled apricot & olive salad £9.00

Miso-Ginger Beef Short Rib, cooking liquor, baby corn, chilli, spring onion & coriander £9.50

BIG PLATES

Our Homemade Pie of the Day, served with creamy mash, mixed greens
& gravy £15.00

Beer-Battered Haddock, chunky chips, mushy peas, tartare sauce & lemon £14.50 (gf)

Add Chip Shop Curry Sauce £1.50

Lincolnshire Sausages, wholegrain mustard mash, mixed greens, gravy &
crispy leeks £13.50

Truffled Mac ’N’ Cheese, crispy parmesan, roasted cherry tomatoes,
sun-dried tomatoes, parsley & chives £12.00 (v)

10oz Dedham Vale Dry-Aged Ribeye Steak, shallot & thyme dauphinoise
potato, stilton-stuffed mushroom, watercress & sun-dried tomato salad, brandy peppercorn sauce £29.00 (gf) 

Roasted Garlic & Herb Salmon Fillet, basil pesto crushed new potatoes, ratatouille & tender stem broccoli £16.50 (gf) 

Grilled Gammon Chop, chunky chips, crispy hens egg, garden peas, pineapple, leek & sage chutney £17.00

BURGERS

All served in a semi-brioche bun, lettuce, plum tomato & red onion

Double Cheeseburger, two 3oz beef patties topped with cheddar, mozzarella & burger sauce £11.00

Buttermilk Chicken, two crispy chicken fillets, topped with cheddar, mozzarella & smokey garlic mayo £10.00

Fried Halloumi, slices of deep-fried halloumi topped with sweet chilli mayo £9.00 (v)

BULK UP YOUR BURGER

Buttermilk Chicken £3.00

Beef Patty £3.50  

Beef Chilli £3.00  

Bacon £2.50  

Halloumi £3.00

SALADS

Buttermilk Chicken Caesar, grilled buttermilk chicken, crispy bacon, garlic croutons, anchovies, parmesan, baby leaf, tomato, cucumber, red onion &
soft boiled egg £13.00

Confit Duck, crispy duck in plum sauce, beansprouts, baby corn, bell peppers,
red onion, baby leaf and topped with duck cracking & coriander £15.50 (gf)

Curried Cauliflower Quinoa, curried cauliflower florets, warm quinoa, pickled beetroot, vegetable crisps, watercress, garlic & mint dressing, pomegranate & coriander £12.00 (gf,v) 

Add Grilled Halloumi £3.50

OUR HOMEMADE SAUCES

Char-Siu BBQ,  Chilli Mary-Rose, Smoky Garlic Mayo, Chipotle Mayo, Tartare Sauce, Garlic & Herb ButterStilton Sour Cream, Burger Sauce, Coleslaw £1.00 each

Chip Shop Curry Sauce, Brandy Peppercorn £1.50 each

FLATBREADS

Garlic Flatbread £4.00 With Cheese £4.50 (v)

Margherita, sun-dried tomatoes, mozzarella & cheddar £7.50 (v)

Wild Mushroom, basil pesto, mozzarella, cheddar & truffle oil £9.00 (v)

Pepperoni, mozzarella & cheddar £9.00

Meat Feast, cured meats, mozzarella & cheddar £9.50

Spicy Chicken, grilled chicken, chorizo, red chilli, jalapeño, spring onion,
mozzarella & cheddar £9.50

 SIDES

Chunky Chips £4.00 (gf, v)

Skinny Fries £4.00 (gf, v)

Cheesy Chips £4.50 (gf, v)

Garlic & Parmesan Fries £5.00 (gf, v)

Sweet Potato Fries £5.00 (gf, v)

Creamy Mash £4.00 (gf, v)

Truffle Mash £4.50 (gf, v)

Wholegrain Mustard Mash £4.50 (gf, v) 

Swede & Carrot Mash £3.50 (gf, v)

Mac ’N’ Cheese £4.50 (v)

Chorizo & Bacon Mac ’N’ Cheese £5.50

Onion Rings £3.00 (gf, v) 

Side Salad £4.00 (gf, v) 

Mixed Greens £3.00 (gf, v)

Garden Peas £2.50 (gf, v)

Chilli & Garlic Tenderstem Broccoli £4.00 (v)

Chilli Friesskinny fries topped with chilli con carne, red onion, jalapeños, smoked applewood cheddar & mozzarella £9.00 (gf)

Please advise your server on how you wish to dine with us today. Whether you’d like to eat in courses, or have a feast delivered all at once! 

Please also tell us about any allergies or intolerances, so the chef can make sure everything is perfect for you.

SANDWICHES & WRAPS

Served with dressed baby leaf salad, fries & coleslaw. Available 12-5pm

Beer-Battered Fish Finger Sandwich, tartare sauce & baby gem £8.00

BLT Sandwich, grilled bacon, baby gem, tomato & mayo £7.50

Pork Belly Sandwich, sliced spring onion & roast onion mayo £9.00

Mature Cheddar & Branston Pickle Sandwich £7.00 (v)

Grilled Chicken Caesar Wrap, bacon, baby leaf & Ceasar dressing £8.50

Crispy Duck Wrap, plum sauce, baby leaf, bean sprouts, bell pepper & red onion £8.50

Grilled Halloumi Wrap, fennel, red onion, baby leaf & sweet chilli mayo £8.00 (v)

THE WHITE HART PLOUGHMAN’S

The White Hart Ploughmans

Scotch Egg, Honey Roast Ham, Barbers Vintage Cheddar, Mixed Salad, Branston Pickle, Date & Apple Chutney, Gherkin, Puffed Pork Crackling & Fresh Buttered Bread

Please ask your server about the flavour of
today’s Scotch Egg 

£15.00

SUNDAY ROASTS

All served with Koffman roast potatoes, selection of veg, pork, sage & onion stuffing, Yorkshire pudding & chefs gravy

Sirlon of Beef £16.50

Leg of Lamb £15.00

Slow Roast Belly of Pork £14.50

Chicken Supreme £13.50

Mixed Roast a selection of all the above meats £19.50

Sweet Potato, Sage & Chestnut Roast, with veggie stuffing & gravy (v) £12.50 

Kids Roast A choice of any meat £6.50 

Sunday Sides 

Roast PotatoesCauliflower Cheese • Pigs in Blankets

DESSERT MENU

“Egg & Chips” – £7.50
yoghurt panna cotta, orange & mango gel, lime shortbread, caramelised pineapple, raspberry & hibiscus ketchup

Sticky Toffee Pudding – £7.00
toffee sauce, Earl Grey & banana puree, puff pastry crumb & banoffee ice cream

(gf) Lemon Meringue Sundae – £7.50
lemon drizzle cake, stem ginger ice cream, yoghurt sorbet, lemon curd & crushed meringue

(gf) Warm Chocolate Brownie – £7.00
malted white chocolate ganache, chocolate shards, chocolate crumb & chocolate ice cream 

The White Hart Cheese Board
Baron Bigod Brie, Barbers Vintage Cheddar, Red Fox Vintage & Oxford Blue, served with date & apple chutney, grapes, celery, apple & crackers – £11.50

Come and visit us!

Tuesday to Thursday 

12pm-11pm

Friday & Saturday

12pm-12am

Sunday 

12pm-10.30pm